Illustrative profileMaria G.
Fifteen years cooking for families — from taquerías in Oaxaca to Austin home kitchens. Maria plans around picky eaters without making two dinners.
92% of households rebookTell us what the occasion should feel like, then compare custom menus and complete pricing from vetted chefs before you choose.
Starting prices are illustrative. Every event is priced by proposal for the confirmed menu, guest count, and service level.
An intimate, coursed dinner cooked and plated in your home.
Chef-led service with optional server, table flow, and complete cleanup.
Generous family-style menus for reunions, holidays, and milestones.
A multi-course tasting with menu storytelling and pairing notes.
Proposal booking lets the chef respond to your occasion instead of forcing you into a generic package.
Date, city, guest count, cuisine direction, dietary needs, service style, and budget range.
Eligible chefs respond with a menu, availability, service fee, grocery estimate, and optional add-ons.
Message chefs and request revisions before choosing. No commitment while you compare.
Review cancellation terms and the complete estimate, then book securely.
| Chef service fee, including server | $520.00 |
|---|---|
| Grocery estimate Pass-through · no commission | $220.00 |
| Platform fee (7%) | $36.40 |
| Total before tip | $776.40 |
Example only. Tips are optional and pass through 100% to the chef.
These fictional preview profiles demonstrate the information available before a live event booking.
Preview profiles · fictional content for product demonstration
Illustrative profileFifteen years cooking for families — from taquerías in Oaxaca to Austin home kitchens. Maria plans around picky eaters without making two dinners.
92% of households rebook
Illustrative profileTrained in Lyon, ran a private supper club for eight years. Plated courses, wine-pairing notes, spotless kitchen on the way out.
71% of households rebook
Illustrative profileKenji preps bento lunches the kids actually eat and turns Friday into izakaya night. Knife work worth watching.
89% of households rebookStart with the date, city, and guest count. Your event brief becomes the foundation for chef proposals.